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Day 7
Well naturally being from California, I know all about Californian Poppy, being it is the state flower, but I thought I could post a little bit about them.
California Poppy
California Indians cherished the poppy as both a source of food and for oil extracted from the plant. Its botanical name, Eschsholtzia californica, was given by Adelbert Von Chamisso, a naturalist and member of the Prussian Academy of Sciences, who dropped anchor in San Francisco in 1816 in a bay surrounded by hills of the golden flowers. Also sometimes known as the flame flower, la amapola, and copa de oro (cup of gold), the poppy grows wild throughout California. It became the state flower in 1903. Every year April 6 is California Poppy Day, and Governor Wilson proclaimed May 13-18, 1996, Poppy Week.
An upright, compact annual or tender perennial native to California and the southwestern United States. Extremely drought tolerant, ideal for arid environments. The brilliant orange, cup-shaped flowers, are 2-4 inches in diameter, borne individually on long stalks. Prefers full sun in light to sandy soils. Remarkably uniform and neat in appearnce. A popular variety to press. Not hardy below 20F.
An excellent color accent to any wildflower planting. The state flower of California. Blooms close each night at sunset or on dull days. The finely divided foliage is bluish-green in color making identification easy prior to flowering.
8:34 AM - 6/26/2007 -
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